Oddle

Central Singapore, SGP
85 Total Employees
Year Founded: 2014

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Oddle's mission is to empower every restaurant to control their own future. At Oddle, we grow restaurant revenue through data insights. Our digital channels capture customer data, and our marketing automation enhances engagement, driving both first-time and repeat visits. We are the revenue partner of choice for restaurants. Thousands of restaurants use Oddle as a single platform to connect with their customers through reservations, customer engagement, rewards programme, in-store payments, online ordering and forge lasting relationships, at no upfront costs. Key brands we work with - Singapore: Dian Xiao Er, RE&S Group, Keng Eng Kee, Canchita, Gyu San - Malaysia: St Regis, TGI Fridays, Shell Out, Chateraise, PAUL Bakery - Hong Kong: PizzaExpress, ICHIRAN, ASOK Thai Garden - Taiwan: 瓦城、欣葉、德州美墨炸雞、YAYOI彌生軒、小紐約披薩、炸綺來鹽酥雞 Connecting Food Lovers - Oddle connects food lovers and food makers with Oddle Eats, a top food discovery platform housing a selection of more than 5,000 restaurants. Begin your food discovery journey here: https://eats.oddle.me/


Oddle Offices

OnSite Workspace

Employees work from physical offices.

Typical time on-site: None
Central Singapore, SGP