Tate & Lyle
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Food • Manufacturing
Supports food ingredient product and process R&D by translating laboratory starch modification protocols into scalable automated reactor processes. Executes and improves automated process recipes, troubleshoots control systems, analyzes process data, and collaborates with R&D, process development, digitalization, IT, and vendors. Contributes to product development, experimental design, equipment improvements, safety and compliance, intellectual property, and technical project reviews.