Shandi

Singapore, SG
12 Total Employees
Year Founded: 2018

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Securing food FOREVER by turning sustainable food into mainstream everyday meals. Purpose of food industry is to feed more people, not forcing people to starve and make them sick. Purpose of food innovations were to make natural resources more useful , but unfortunately food industry has been working to waste most of the food, forcing farmers to grow more, which eventually is destroying the planet. We are here to stop the wastage of food so that, we can feed the world without destroying our planet.


Shandi Offices

OnSite Workspace

Employees work from physical offices.

Typical time on-site: None
Singapore, SG